Everyday cooking shouldn’t be stressful or extravagant. Good food, using good quality, simple ingredients is the key enjoying cooking. This is a space where I share my go-to recipes, whether hearty winter food, or light and fresh summer food, with lots of baking and sweets in between. My love for having a well stock pantry and fridge helps make cooking at home easy.
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Cakes + Desserts
- 2 Oct 2023 Lemon + Poppyseed Loaf
- 29 Sep 2023 Salted Hazelnut Dark Chocolate Rice Crackles
- 4 Mar 2022 Triple Choc Loaf
- 19 Nov 2021 Carrot Cake with Super Soft Cream Cheese Icing
- 12 Mar 2021 Vanilla Cake
- 27 Jan 2021 My Go-To Chocolate Cake
- 6 Oct 2020 Banana Bread
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Meat
- 7 May 2023 Spiced Lamb Sausage Rolls
- 6 May 2023 Slow-Cooked Ragu
- 23 Aug 2021 Slow-Cooked Lamb Shanks with Buttery Mash
- 9 Feb 2021 Beef Meatballs (Polpette)
- 12 Nov 2020 Lamb, Feta and Spinach Gozleme
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Muffins + Biscuits
- 1 Jul 2021 Triple Choc Brownie Cookies
- 3 Mar 2021 Blueberry Lunchbox Muffins
- 1 Feb 2020 Apricot, Oat and White Chocolate Biscuits
- 17 Jan 2020 Lemon Amaretti
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Pasta
- 6 May 2023 Slow-Cooked Ragu
- 22 Jun 2021 Spinach + Ricotta Cannelloni
- 22 Jan 2021 Spaghetti with Prawns in Sugo
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Salads
- 2 Oct 2023 Warm Spiced Cauliflower, Spinach + Feta Salad
- 6 May 2023 Carrot and Couscous Salad
- 6 May 2023 Roasted Baby Carrots and Goats Cheese Salad
- 13 Feb 2021 Caesar Salad
- 4 Jan 2021 Roast Beetroot and Goats Cheese Salad
- 22 Jan 2020 Vietnamese Cucumber + Soba Noodle Salad
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Small Bites
- 7 May 2023 Spiced Lamb Sausage Rolls
- 6 May 2023 Dukkah
- 6 May 2023 Mushroom Bruschetta
- 19 Dec 2020 Olive Oil Crackers with Rosemary and Sea Salt
- 13 Feb 2020 Pikelets
A salad that is easily a mean in itself, but also a great accompaniment to grilled or roast chicken.